Taster Itinary

We are currently offering the chance to visit Chateau Lagorce's culinary school on a short holiday, these special events do not last long so we can not guarentee availability. 

The following dates are still available:-

30th - 3rd October Sold out.

7th - 10th October Sold out.

15th - 18th October

22st - 25th October

If you are interested in any of these dates please don't hesitate to contact us .

French culinary retreat

Tuesday
Arrive Bordeaux 14.00
Joce meets party / transfer to enchanting Chateau Lagorce in comfortable minibus
Welcome Cremant and foie gras 
 Settling in
Wine tasting Bordeaux wines with local onologue Michel Douence
Dinner in Louis XIV dining room

 Wednesday
 Market in Creon
Visiting and Lunch at Micro Brewery 
 Cookery Lesson 1: Market produce
Dinner at Chateau Lagorce

 Thursday
 Tastings at Chateau Figeac
 Lunch at L'Envers du Décor in St. Emilion 
 Cookery Lesson 2: Preparing dinner
Dinner in Louis XIV dining room

Friday
 Depart 10:00 
  Visit to the rare fruit and vegetable potager en route to Airport

Price Cook 1000€
Non cook accompanying 500€